This is a beautiful sheet of 6 stamps, issued by Guinea in 2008, depicting Chinese cuisine. Featured on the stamps are Cha Siu Baau Cantonese barbecue pork buns, Emmy Award-winning chef Ming Tsai, Char Siu barbecued pork, James Beard Award-winning chef Martin Yan, Zhaliang, Shahe Fen Chinese noodles, Spring Rolls, and Lychee. The sheet is Post Office fresh, mint never hinged, and F/VF.